Experience the delicious taste and health benefits of grass-fed beef sourced from our family-operated cattle ranch in Central Washington. Our grass-fed beef is raised on pasture and is free from hormones and antibiotics. Perfect for those who value quality and sustainability in their meat choices.
 
*This price is for deposit only to secure your reservation of a 1/4 beef. 
Final price is based on final hanging weight and will be invoiced less your deposit at time of butcher. 
 
Pricing: $6.50lb/hanging weight (est. between 125 and 170lb) +butcher fees (cut & wrap)
Estimated total: $1040 (based on average 1/4 weighing 160lb)